Photo Release -- Carrabba's Italian Grill(R) Unveils New Menu
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A sampling of new tastes include Grilled Tuscan Skewers - wood grilled sirloin with red onions and tomatoes topped with Chianti wine sauce, creamy Shrimp Risotto - sautéed shrimp and risotto made with a light tomato sauce and Rigatoni Martino - wood-grilled chicken with sautéed mushrooms and sundried tomatoes tossed with rigatoni and a house-made tomato cream sauce.
The menu also features great new appetizers like Shrimp Diavolo - hand-battered and lightly fried shrimp tossed in house-made lemon butter sauce, topped with pepperoncini, red bell peppers and crushed red peppers for a spicy twist and
Classic dishes, such as Chicken Bryan and Steak Marsala continue to be long standing favorites along with over 20 dishes under 600 calories. You can view the new menu here.
"Our new menu is a well-developed combination of Carrabba's classics, lighter dishes and new favorites in an easy to navigate format," said
Carrabba's has also updated its popular
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Offering authentic Italian cuisine passed down from our founders' family recipes, Carrabba's uses only the best ingredients to prepare fresh and handmade dishes cooked to order in a lively exhibition kitchen. Featuring a wood-burning grill inspired by the many tastes of
The photo is also available via AP PhotoExpress.
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